Chef, restaurateur, and all-around bad ass Robert Irvine definitely kept us entertained and interested over the years with shows like Dinner: Impossible and Restaurant Impossible. But starting on November 3rd, Irvine is into a whole new game. His newest show Restaurant Express is hitting the Food Network like a freight train full of grub and knowledge so if you can't get enough of Robert like we can't, tune in for your chance to get some new tips that you can use in your own life in a ton of areas. Plus, you'll be thoroughly engrossed in the excitement of a little friendly competition at the same time.
OC Weekly (Ali Lerman): I'm really excited for your new show Restaurant Express. Can you break down the way it will work for us?
Robert Irvine: Sure, let me kind of give you an overview. There are nine contestants and some of them are chefs, some of them are not, some are moms, and some are from the military. So they're from all walks of life. There is a bus that has eight beds in it so obviously, we can only carry eight people in that bus. The challenges on every episode are based on running a successful business. In this case, it's a restaurant. The principles in the restaurant business are marketing, leadership, menus, cooking, financial...there all of these things that they need to know in order to run a successful restaurant so I teach them. There are challenges and one person will be sent home at the end of each episode.