5 Things You'd Thought You'd Miss After Going Vegan
Photo by Flickr user Hobvias Sudoneighm Stop! In the name of...
The decision to go vegan can be an overwhelming one, especially in a culture where animal products are in so many different foods. But with growing interest in alternative sources of meals that don't include meat or dairy, many products that vegans thought were gone for good are opening back up. Some of them, by god, may even be better than the original recipes. The times, they are a changin'. Here are five examples of wonderful vegan alternatives--some more obvious than others.
Photo by Flicker user Tomatoes and Friends Honestly, these look plenty better than some non-vegan cookies we've seen
Seriously, making vegan cookies is easy as hell. All you need is one of the many ingredients that you can use to replace eggs--bananas, applesauce, canned pumpkin, etc, etc., and you have yourself a vegan cookie. Just make sure to use dark chocolate or another vegan kind of chocolate if you're craving chocolate chips.
If you're not big on baking, there are plenty of delicious vegan cookies and pre-made cookie doughs available at health food stores like Whole Foods and Mother's Market. Even Trader Joe's has sacks of vegan cookies just sitting on their shelves nowadays. Serve with a tall glass of almond or soymilk and enjoy.
4. Ice Cream
Photo by Flickr user Keith McDuffee Nice and creamy
When someone says the word "dairy," you probably think of a couple staples: milk, cheese, and ice cream. But dairy-heavy a good ice cream does not make. The myriad of milk alternatives available now turn out some great ice cream, oftentimes better than traditional milk-based mixes.
Ice cream made with soymilk has more of the traditional flavor that's expected from dairy ice cream. Coconut milk-based ice creams have more of a creamy texture, with the bonus of a hint of coconut flavor (don't worry, the coconut doesn't overwhelm the actual flavor of the ice cream). Even if you're not vegan, you should try coconut ice cream just because it tastes delicious.