5 Foods From the 90s They Should Really, Really Bring Back
Flickr User Justin Snow Oh, to be a 90s kid
I rant a lot about how kids these days have it easy, what with their Spark Notes, Wikipedia, smart phones, and easy access to porn, but one of things I will never envy about '00s kids is their food.
Sure, they were born into a sort-of food renaissance and have their pick of menus from both brick and mortars and luxe loncheras, but man, there are just some things that they're missing out on. 90s kids know, we had some of the best snack food to ever exist. But the worst part? Kids these days don't even know how bad they have it because they don't how good it used to be.
Case in point: Here are five foods from the 90s they realllly need to bring back.
5. Ecto Cooler
Flickr User Andrew Mager Freaky looking, amazing tasting
When I was in school, there were only two acceptable flavors of Hi-C: "red" (there are actually a half dozen or so "red" flavors, but no one differentiated) and Ecto Cooler, a run of rebranded green-colored, citrus-flavored sugar water created to capitalize on the waning popularity of the Ghostbusters.
The cartoon series that Ecto Cooler was connected to, The Real Ghostbusters, actually ran for seven seasons, but that pales in comparison to the drink itself, which was popular for years after the show was cancelled.
Then, in the most unadvised marketing move in existence, Minute Maid "discontinued" Ecto Cooler in 2001, rebranding it Shoutin' Orange Tangergreen. A few years later? It's completely gone.
Sure, a few people figured out a similar recipe but Ecto Cooler was some of the most efficient trade bait that was ever found in lunch bags. To think that grade schoolers won't get to learn the economics of running a mini sugar cartel any longer is just tragic.
4. French Toast Crunch
Flickr User Foogos So different, so hip!
Cinnamon Toast Crunch is fine, but in 1995 General Mills introduced the United States to the cereal's more attractive foreign cousin, French Toast Crunch.
Things started out well. French Toast Crunch's cutesy, Texas-toast appearance stood out from everything else on the market, and the mellow maple flavor was pleasant without obnoxiousness. But things started to change. After a few years, French Toast Crunch started taking after its American cousin, losing its mini-toast-like form completely for the more familiar flakes of corn.
Before the changes got too drastic, French Toast Crunch fled the country and is now found in Canada exclusively. Those reminiscent of an old romance can relive it -- for a price. Services that ship the cereal from Canada to the United States exist, but is $20 worth it for a box of cereal? Your call.
3. Lychee Cups, Original Wonder Balls, Kinder Surprise
Flickr User Cherster Santos Pictured: a choking hazard.. apparently
Lychee cups were some of the best Asian snacks to ever be imported into the United States. They consisted of a small piece of fruit encased by semi sweet, fruit-flavored gel and came in little pods the size of a large coffee creamer. Unfortunately for those who understand the concept of "chewing," some people -- children and adults alike -- choked on the snacks. They were banned in the European Union and were flagged with import warnings in the United States, making much more difficult to find and much more expensive.
That wasn't the first time that the apparent misunderstanding of "what is food" has vanished something from store shelves. Wonder Balls and Kinder Surprises, hollow chocolate spheres that contained toys and other knick-knacks were banned in the United States because of, you guessed it, choking hazards.
They can still be found, but the more hookups you have, the better.