Dave's Top 5 Restaurants of 2012
- Anne Marie's Top Five Drinks of 2012!
- Anne Marie's Top Five Restaurants of 2012!
- Shuji's Top Five Restaurants for 2012
|Anne Marie Panoringan|
You could walk in to Paninoteca Maggio, order in Italian from owner Sharron Barshishat, sip an excellent espresso while you wait, and never have a clue you weren't in Cinque Terre or Genoa until you paid in dollars rather than euros. The sandwiches are simple but excellent; they're not very much more expensive than the schifo they serve at Quiznos, and they're orders of magnitude better.
4. Potzol den Cano
The love I have for the enfrijoladas at Potzol den Cano--thick tortillas dipped in bean sauce and wrapped around chicken, then topped with cheese and chorizo--is deep and abiding. I love the pozole too, which comes a close second to the family pozole recipe. I even love the tortas, simple as they are. What I love most about Potzol den Cano, though, is that it's a metaphor for Santa Ana: authentically Mexican without pandering. If you haven't been, you need to go right now.