All That Barbecue, New Korean BBQ Joint, Opens in Irvine; Here's the Menu
Since the restaurant does not appear to have a website as of yet, I took the liberty of scanning their menu. What you'll notice is:
1) They have come up with novel titles like "Winnie the Pooh's Snack" and "Skinny-Dipping Cow" for their menu options along with the more boring and direct English translations.
2) They have a few items that are pre-"grill-seared" in the kitchen prior to service. They describe it this way:
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"Grill-searing is to quickly sear the meat on a hot charcoal grill just to cook the outer edges. This locks in al the delicious juices in the meat along with the smoky goodness of the charcoal. We will then bring the meat to your table, ready for you to continue cooking to your personal taste."