Bastide Chef to Open 'Something' in Downtown Fullerton in May
Categories: Things To Look Forward To
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It's still unknown what the OC local who's CIA-trained and has worked with Charlie Trotter has planned for his Fullerton venture . . . but it bodes well for a city that's already becoming quite the food up-and-comer.
To read a 2010 interview of the man our sister paper did, CLICK HERE.
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