AnQi at South Coast Plaza Scheduled To Open December 10th
| Edwin Goei |
A red carpet was laid out on the side walk leading up to the restaurant's doors. And the generators for a sky swiping searchlights was just being warmed up. Curious, I went inside and peeked through the sheer partitions that separated the restaurant from the Bloomingdale's hallway. Through it I saw what has been billed as the runway. And by golly, if it isn't one.
To the thumping beats of what I think is a Lady Gaga tune (I'm way out of touch with current music), slinky models wearing Asian costumes, some complete with conical cooley hats and geisha umbrellas, strut like it mattered.
| Edwin Goei |
In the kitchen, which was also visible through this sheer partition farther down the hallway, I spied the familiar profile of the owner, Helene An, instructing one of her chefs.
| Edwin Goei |





























